{"id":279315,"date":"2025-03-03T11:07:02","date_gmt":"2025-03-03T11:07:02","guid":{"rendered":"https:\/\/halkweb.com.tr\/?p=279315"},"modified":"2025-03-03T11:07:02","modified_gmt":"2025-03-03T11:07:02","slug":"healthy-diet-recommendations-during-ramadan","status":"publish","type":"post","link":"https:\/\/halkweb.com.tr\/en\/healthy-diet-recommendations-during-ramadan\/","title":{"rendered":"Healthy eating recommendations during Ramadan"},"content":{"rendered":"<p>Ramadan is a time of spiritual benefits of fasting as well as the importance of maintaining physical health. Dietary habits during fasting have a major impact on our health.<\/p>\n<p>Dietitian Fatma \u00d6zdemir emphasizes the importance of a conscious and balanced approach to healthy eating during Ramadan. Here are some basic nutrition tips to keep your energy levels high, ease your digestive system and protect your overall health during Ramadan.<\/p>\n<p>While we are in control of our own nutrition in normal times, in Ramadan we have to take care of our body as we will have to feed between iftar and sahur and sahur iftar.<\/p>\n<p>Dietitian Fatma \u00d6zdemir shared important tips on healthy nutrition during Ramadan.<\/p>\n<h3>1. Prefer Foods That Keep You Full for a Long Time in Sahur<\/h3>\n<p>Sahur is a critical meal to meet the body's energy needs during fasting. Dietitian Fatma \u00d6zdemir recommends choosing foods containing complex carbohydrates, protein and healthy fats at sahur. Foods such as whole grain bread, oatmeal, yogurt, boiled eggs slow down digestion and help you stay full for a long time.<\/p>\n<p><strong>Tip:<\/strong> Sugary or refined carbohydrates should be avoided at sahur, as these foods can cause blood sugar to rise rapidly, followed by a rapid fall, which can make you feel hungry sooner.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-279316\" src=\"https:\/\/halkweb.com.tr\/wp-content\/uploads\/2025\/03\/90e6f92c-ca5b-4f10-8699-5d6907825077.jpeg\" alt=\"\" width=\"640\" height=\"640\" srcset=\"https:\/\/halkweb.com.tr\/wp-content\/uploads\/2025\/03\/90e6f92c-ca5b-4f10-8699-5d6907825077.jpeg 640w, https:\/\/halkweb.com.tr\/wp-content\/uploads\/2025\/03\/90e6f92c-ca5b-4f10-8699-5d6907825077-150x150.jpeg 150w, https:\/\/halkweb.com.tr\/wp-content\/uploads\/2025\/03\/90e6f92c-ca5b-4f10-8699-5d6907825077-300x300.jpeg 300w\" sizes=\"auto, (max-width: 640px) 100vw, 640px\" \/><\/p>\n<h3>2. Ensure Balance at Your Iftar Table<\/h3>\n<p>It is important to create a balanced meal at your iftar table to pamper your body after fasting. Dietitian \u00d6zdemir emphasizes that the iftar table should include a balanced mix of protein sources (chicken, fish, legumes), healthy fats (olive oil, avocado, nuts), and complex carbohydrates (bulgur, brown rice, whole wheat bread).<\/p>\n<p><strong>Tip:<\/strong> Avoid heavy, fatty foods at the iftar table. Fried foods and overly sweet desserts can tire the stomach and cause digestive problems.<\/p>\n<h3>3. Drink plenty of water between Iftar and Sahur<\/h3>\n<p>During Ramadan, the body is dehydrated for a long time, which can lead to dry skin, headaches and digestive problems. Dietitian Fatma \u00d6zdemir recommends drinking at least 8-10 glasses of water between iftar and sahur. However, drinking water slowly and in small sips, rather than all at once, helps the body absorb water more efficiently.<\/p>\n<p><strong>Tip:<\/strong> If you find it difficult to drink water at sahur, you can drink enriched water (e.g. water with lemon). This increases water intake and supports digestion. You can also drink colored water. Adding cinnamon to water helps to stabilize blood sugar levels. You can add parsley, cloves, apple slices.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-279317\" src=\"https:\/\/halkweb.com.tr\/wp-content\/uploads\/2025\/03\/kun.jpg\" alt=\"\" width=\"1600\" height=\"1149\" srcset=\"https:\/\/halkweb.com.tr\/wp-content\/uploads\/2025\/03\/kun.jpg 1600w, https:\/\/halkweb.com.tr\/wp-content\/uploads\/2025\/03\/kun-300x215.jpg 300w, https:\/\/halkweb.com.tr\/wp-content\/uploads\/2025\/03\/kun-696x500.jpg 696w, https:\/\/halkweb.com.tr\/wp-content\/uploads\/2025\/03\/kun-1068x767.jpg 1068w\" sizes=\"auto, (max-width: 1600px) 100vw, 1600px\" \/><\/p>\n<h3>4. It's Good to Reduce Dessert Consumption<\/h3>\n<p>During Ramadan, desserts can be indispensable for iftar tables. However, Dietitian Fatma \u00d6zdemir states that desserts should not be overdone. Sugary desserts can cause a rapid rise in blood sugar, followed by a rapid drop, leading to a feeling of fatigue. If you want to have dessert, you can choose light desserts made with natural sweeteners and fresh fruits.<\/p>\n<p><strong>Tip:<\/strong> Dates are both a traditional and nutritious dessert alternative during Ramadan. The natural sugars in dates can provide the body with quick energy and prevent blood sugar from rising rapidly.<\/p>\n<h3>5. Choose Lighter, More Frequent Meals<\/h3>\n<p>Heavy meals after iftar tire the stomach and may cause digestive problems. Dietitian Fatma \u00d6zdemir recommends 2-3 snacks between iftar and sahur. For example, after having soup at iftar, waiting for a while and eating the main meal can make digestion easier.<\/p>\n<p><strong>Tip:<\/strong> If you want to avoid heavy meals at iftar, you can choose light starters such as soup and salad, and limit heavier meals with the main meal.<\/p>\n<h3>6. Plan Exercise for After Iftar<\/h3>\n<p>Exercising while fasting can be challenging, but Dietitian Fatma \u00d6zdemir recommends exercising with low-intensity activities such as light walks or yoga after iftar. Exercise boosts metabolism, supports digestion and releases endorphins in the body, which improves mood.<\/p>\n<p><strong>Tip:<\/strong> Walking after Iftar supports digestion and improves physical health. Avoid heavy sports activities, however, as they can upset the stomach.<br \/>\nA healthy diet during Ramadan not only protects our physical health, but also increases our vitality and makes the fasting process more comfortable, says Dietitian Fatma \u00d6zdemir. Dietitian Fatma \u00d6zdemir's recommendations provide a practical and scientifically based roadmap for a balanced diet during Ramadan. By making the right choices at iftar and sahur, you can spend the fasting period in a more efficient and healthy way.<\/p>\n<p>During Ramadan, grilling, baking, boiling or steaming are the best cooking methods to avoid upset stomach and control calorie intake. You should be careful not to use frying and roasting methods that will cause excess fat intake.<\/p>\n<p><strong>Sources:<\/strong><\/p>\n<p>- Jenkins, D. J. A., et al. (2002). Glycemic index and chronic disease. American Journal of Clinical Nutrition.<br \/>\n- Maughan, R. J., &amp; Watson, P. (2006). Hydration and physical performance. Journal of Sports Science &amp; Medicine.<br \/>\n- Slavin, J. L. (2013). Dietary fiber and body weight. Nutrition.<br \/>\n- Ludwig, D. S. (2002). The glycemic index: a physiological classification of dietary carbohydrate. Journal of the American Medical Association.<br \/>\n- Di Pace, E., et al. (2015). The effect of eating speed on weight gain. Obesity Reviews.<br \/>\n- Arem, H., et al. (2015). Physical activity and mortality. Lancet.<\/p>","protected":false},"excerpt":{"rendered":"<p>Ramazan, oru\u00e7 tutman\u0131n manevi faydalar\u0131 yan\u0131 s\u0131ra fiziksel sa\u011fl\u0131\u011f\u0131 koruman\u0131n \u00f6nemini de g\u00f6zler \u00f6n\u00fcne seren bir d\u00f6nemdir. Oru\u00e7 s\u0131ras\u0131nda beslenme al\u0131\u015fkanl\u0131klar\u0131, sa\u011fl\u0131\u011f\u0131m\u0131z \u00fczerinde b\u00fcy\u00fck bir etki yapar. Diyetisyen Fatma \u00d6zdemir, Ramazan ay\u0131nda sa\u011fl\u0131kl\u0131 beslenme i\u00e7in bilin\u00e7li ve dengeli bir yakla\u015f\u0131m\u0131n \u00f6nemine dikkat \u00e7ekiyor. Ramazan boyunca enerji seviyenizi y\u00fcksek tutmak, sindirim sisteminizi rahatlatmak ve genel sa\u011fl\u0131\u011f\u0131n\u0131z\u0131 [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":279318,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[7],"tags":[],"class_list":{"0":"post-279315","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-yasam"},"_links":{"self":[{"href":"https:\/\/halkweb.com.tr\/en\/wp-json\/wp\/v2\/posts\/279315","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/halkweb.com.tr\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/halkweb.com.tr\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/halkweb.com.tr\/en\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/halkweb.com.tr\/en\/wp-json\/wp\/v2\/comments?post=279315"}],"version-history":[{"count":2,"href":"https:\/\/halkweb.com.tr\/en\/wp-json\/wp\/v2\/posts\/279315\/revisions"}],"predecessor-version":[{"id":279320,"href":"https:\/\/halkweb.com.tr\/en\/wp-json\/wp\/v2\/posts\/279315\/revisions\/279320"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/halkweb.com.tr\/en\/wp-json\/wp\/v2\/media\/279318"}],"wp:attachment":[{"href":"https:\/\/halkweb.com.tr\/en\/wp-json\/wp\/v2\/media?parent=279315"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/halkweb.com.tr\/en\/wp-json\/wp\/v2\/categories?post=279315"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/halkweb.com.tr\/en\/wp-json\/wp\/v2\/tags?post=279315"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}